Mote Pelado - Peruvian White Hominy Incas Food - 425g

$8.90

Mote Pelado - Authentic Peruvian White Hominy - 425g

Experience Mote Pelado, the beloved white hominy that's essential to authentic Peruvian cuisine. These tender, peeled corn kernels from Incas Food are ready to use and bring traditional Andean flavour to your table.

Why Choose Mote Pelado?

Authentic Peruvian ingredient - Traditional white hominy prepared the Incas way
Essential for Ceviche - The classic accompaniment to Peru's national dish
Ready to use - Pre-cooked and ready to heat, saving you time
Versatile ingredient - Perfect for soups, stews, salads, and side dishes
Naturally gluten-free - Suitable for various dietary needs
Tender texture - Soft, satisfying kernels that absorb flavours beautifully

How to Use:

Mote Pelado is ready to use straight from the jar. Simply drain, rinse if desired, and add to your dishes. Heat gently for soups and stews, or serve cold alongside ceviche. It's the traditional accompaniment that completes authentic Peruvian meals.

Perfect For:

Serving with ceviche, adding to traditional Andean soups like Patasca, creating hearty stews, or enjoying as a nutritious side dish. Home cooks and chefs seeking authentic Peruvian ingredients will find Mote Pelado indispensable.

What is Mote Pelado?

Mote Pelado is peeled, cooked white corn (hominy) - a staple in Andean cuisine. The kernels are treated to remove the outer hull, then cooked until tender, creating a soft, satisfying texture that's beloved throughout Peru.

425g of premium Incas Food quality